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> Imperial 60IN restaurant range 6 gas burner, 2 ovens,
Imperial 60IN restaurant range 6 gas burner, 2 ovens,
ACityDiscount Restaurant Equipment: Imperial Range 60in Restaurant Range w/ 6 Gas Burner, 2 Ovens, 24in Griddle IR-6-RG-24 w 24in Griddle Broiler. More Restaurant Ranges Available - Manufacturer: Imperial Range - Model: IR-6-RG-24
ACDID32189 ACDMA172 ACDCA25368 ACDSEP ACDSP ACDTY9 ACDGC PeSAMember
Imperial Range 60in Restaurant Range w/ 6 Gas Burner, 2 Ovens, 24in Griddle IR-6-RG-24
w 24in Griddle Broiler. More Restaurant Ranges Available
Please note: The range being offered is in natural gas, LP is available only as a conversion kit.
Imperial provides as standard many of the optional upgrades normally offered at a premium on other restaurant range lines. These ranges offer new features that proivide optimal performance, value and reduce operating costs.
The 28,000 BUT burner heads lift off for easy cleaning and are avaible in four high performance styles: the anit-clogging burner heard is standard. All-purpose, Saute and Wok jet burners heads are optional. Burner heads are interchangeable to provide the flexibility of matching the burner style to the specific cooking need. An anit-clogging pilot design saves maintenance costs. An innovative dual heat deflector system provides an even heat flow pattern throughout the 35,000 oven. Cast iron top grates are designed in 18" x 26" sections to be removed easily and safety.
* Chef's Depth (26" D) oven accommodates 18" x 26" sheet pans front-to-back
* 26.5" wide oven is porcelainized on five contact surfaces for easy cleaning
* Raised Griddle with Broiler: 3/4" plate with manual control only. 20,000 BTU/hr. burner with heat deflector every 12". Located on right side of range top. Large griddle grease can. Chrome plated broiler rack is removable. Large full width broiler drip tray.
* Chef's Depth Standard Oven: 26.5" wide x 26" deep x 14" high. 12 gauge construction with welded front frame. Fully insulated with non-sag fiberglass. Porcelainized oven interior includes: sides, rear, deck and door linings. Oven "U" burner provides 35,000 BTU/hr. One heavy-duty locking chrome plated rack.
For use only on non-combustible floors. Legs or casters are required for non-combustible floors; or 2" overhang is required when curb mounted. Provide 0" clearance from non-combustible surfaces and 8" from combustible surfaces.
