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Jaccard pro stainless steel meat tenderizer 15 blade


JACCARD SIMPLY BETTER PROFESSIONAL MEAT TENDERIZER
15 BLADE WITH STAINLESS STEEL COLUMNS
The new Jaccard Simply Better Meat Tenderizer features 15 sharp stainless steel blades to cut tough connective tissue. Jaccard improved on the original Supertendermatic, by adding a handy blade removal system. Unlike the original Jaccard tenderizers where a screw had to be removed to get the blade out, the Simply Better Tenderizer features a quick release mechanism that allows the blade unit to lift up out of the handle for easy cleaning. Same Jaccard quality in an easier to clean model.
Enhances the effects of marinades and reduces cooking time.
Patented, removable tenderizing-cartridge design makes cleaning easy and complete.
Maximizes cooking results from less expensive cuts of meat.
Creates thin heating channels in the meat that allow for: Reduced cooking times by up to 40%.
Improved penetration and absorption of marinades and rubs by up to 8 times.
More even cooking across varying thicknesses for more consistent results.
Reduced shrinkage with no loss of natural juices. Easiest clean-up in the category.
Certified by the National Sanitation Foundation (NSF) for safety and cleanliness.
Professional model-features the heavy-duty stainless steel slide columns-not the plastic columns sold at most retailers



Jaccard pro stainless steel meat tenderizer 15 blade